Important notice to customers — product packaging changesLearn More

NEW FOOD PACKAGING IN STORE NOW

From August 2018, customers will notice our rebranded food packaging start to appear on shelf in all major stockists.

  • CURRENT Packaging
  • new Packaging

We are excited to announce our new packaging will start to appear on shelf from August 2018. This transition to new packaging will occur over a number of months. During this time there will be a mix of current and new packaging on shelf.

There are no major changes to these products, in some instances there is a small name change or slight recipe improvement, see below for the full details.

Products purchased via the website will be delivered to customers in our old packaging until the end of October. From November, products ordered from the website will be delivered in the new packaging.

Please note, our Infant Formula packaging will not be rebranded until later in 2019.

For any questions, connect with our team of accredited practising Dietitians on +61 3 6332 9200

Product name changes

  • Cereal Name Changes
  • CURRENT Packaging Organic Baby Rice
  • NEW Packaging Organic Rice with Prebiotic (GOS) Note: Our Baby Rice recipe has been upgraded to now include GOS Prebiotic
  • CURRENT Packaging Organic Vanilla Rice Custard
  • NEW Packaging Organic Milk & Vanilla Baby Rice
  • CURRENT Packaging Organic Apple & Cinnamon Porridge
  • NEW Packaging Organic Apple & Cinnamon Baby Porridge
  • Ready To Serve Name Changes
  • CURRENT Packaging Organic Banana, Pear & Mango
  • New Packaging Organic Banana, Pear, Apple & Mango
  • CURRENT Packaging Organic Mango, Blueberry & Apple
  • New Packaging Organic Blueberry, Mango & Apple
  • CURRENT Packaging Organic Peach & Apple
  • New Packaging Organic Grape, Apple & Peach
  • CURRENT Packaging Organic Pumpkin & Tomato Risotto
  • New Packaging Organic Pumpkin, Sweet Potato & Tomato
  • CURRENT Packaging Organic Broccoli, Beef & Brown Rice
  • New Packaging Organic Beef & Vegetables
  • Note: We have also upgraded some of our RTS recipes to remove added sugars and to remove some of the more complex ingredients that are not required for young children such as Tamari.
  • RUSKS NAME CHANGES
  • CURRENT Packaging Organic Milk Rusks Toothiepegs
  • New Packaging Organic Milk Rusks
Home/Nutrition & Recipes/Recipes/Snacks/Mini Banana Muffins With Yoghurt Topping

Mini Banana Muffins With Yoghurt Topping
  • 9 ingredients
  • 12 servings
  • 30 minutes

Description

My Mini Banana Muffins with Yoghurt Topping are an easy and portion-controlled snack for little ones. Pop them into a lunch box for the occasional sweet treat, or serve up as an afternoon snack. In general, homemade banana bread is a more nutritious snack for children than commercial biscuits, cakes and muffins. If you’re after a full loaf banana bread recipe, see mine here, or check out my other favourite healthy treat recipes here

Ingredients

  • 3 large bananas, mashed
  • 1 egg, beaten
  • 1 1/2 cups flour
  • 1/3 cup raw sugar
  • 1/3 cup butter
  • 2 drops vanilla essence
  • 1 tsp. bicarbonate of soda
  • 1 tsp. baking powder

Topping

  • 1/2 cup plain yoghurt

Method

  1. Mix the mashed banana, sugar, egg and vanilla essence in a medium-sized bowl
  2. In a separate smaller bowl melt the butter in the microwave (or over the stove) and once melted add to the banana mix above, stirring well
  3. Add the sifted flour, baking powder and bi-carb soda to the banana mix, stirring well
  4. Once combined, spoon mixture into a mini muffin container and bake at 200°C for 20 minutes until muffins are browned
  5. Remove muffins from oven and allow to cool
  6. Once cool, top each muffin with a dollop of yoghurt and place in freezer for 20-30 minutes to set the yoghurt
  7. Serve!

Notes / Tips

Age recommendation: 10 months and above

Disclaimer: This recipe contains egg. If yourself or your child have allergies or diet restrictions, please consult your health care professional for advice.

This recipe contains added sugar. Please note, each serving size contains approximately 9 grams of sugar, which is relatively low for a home made snack and a much more nutritious snack than biscuits, cakes and commercial muffins. As above, if yourself or your child have allergies or diet restrictions, please consult your health care professional for advice.

 

About the author

Important Notice to Parents and Guardians

  • The World Health Organisation recommends that breastfeeding is best for your baby.
  • Having a balanced diet when breastfeeding is also important. Infant Formulas should only be used after you’ve sought advice from a doctor or health practitioner.
  • A decision not to breastfeed can be difficult to reverse and introducing partial bottle feeding may reduce the supply of breast milk. It is also wise to consider the cost of infant formula.
  • If you use infant formula, all preparation and feeding instructions must be followed as per the manufacturer’s instructions. This is important for your baby’s health.