A delicious combination of lamb, jasmine rice, red capsicum, and sultanas, simmered in a tasty stock with sweet paprika and cinnamon. A squeeze of lemon and some freshly chopped coriander give this dish a unique flavour.

Delicious served with natural yoghurt and pita or Turkish bread

Australian Certified Organic 

Ingredients: Organic Lamb (12%), Organic Red Capsicum, Organic Onion, Organic Basmati (White) Rice, Organic Sultanas, Organic Rice Flour, Organic Olive Oil, Organic Ground Cinnamon, Organic Herbs and Spices, Lemon Juice, Organic Guar Gum, Water.